Lemon-Lime Yogurt Pie - cooking recipe

Ingredients

Keebler graham cracker crust or a zero fat crust
1 c. graham cracker crumbs
4 Tbsp. frozen unsweetened apple juice concentrate
1 tsp. cinnamon

Preparation

Combine the graham cracker crumbs, apple juice concentrate and cinnamon.
Mix well with a fork to blend.
Sprinkle on the bottom of pie plate coated with butter-flavored nonstick spray.
Pat into place.
Bake in a preheated 375\u00b0 oven for 5 to 6 minutes.