Dried Beef Cheese Ball - cooking recipe
Ingredients
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2 large pkg. cream cheese
2 pkg. dried beef, chopped or put in blender
1 pkg. dry onion soup mix
5 or 6 drops red hot sauce
2 to 3 shakes garlic salt
1 pkg. chopped nuts
crackers
Preparation
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Mix all ingredients, except crackers, in bowl and form into a ball.
Refrigerate 10 to 12 hours.
Take out of refrigerator 1/2 hour before serving.
Serve on crackers.
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