Dried Beef Cheese Ball - cooking recipe

Ingredients
    2 large pkg. cream cheese
    2 pkg. dried beef, chopped or put in blender
    1 pkg. dry onion soup mix
    5 or 6 drops red hot sauce
    2 to 3 shakes garlic salt
    1 pkg. chopped nuts
    crackers
Preparation
    Mix all ingredients, except crackers, in bowl and form into a ball.
    Refrigerate 10 to 12 hours.
    Take out of refrigerator 1/2 hour before serving.
    Serve on crackers.

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