Soft 100% Whole Wheat Bread - cooking recipe

Ingredients

1 c. warm water
4 Tbsp. yeast
2 Tbsp. salt
1 c. honey
8 Tbsp. vegetable oil
4 eggs
4 Tbsp. molasses
2 Tbsp. vinegar
6 Tbsp. lecithin granules
2 qt. warm water
8 Tbsp. instant potato flakes
21 c. whole wheat flour
2 c. white flour

Preparation

Work down every 20 minutes for 3 hours.
Shape.
Put in greased pans.
Prick with fork and let rise in warm place, about 1 hour.