Ole Fashioned Cobbler - cooking recipe

Ingredients

1/4 c. soft margarine
1/2 c. sugar
1 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/2 c. milk
2 c. fruit (cherries, peaches or berries)
another 1/2 c. sugar

Preparation

Cream margarine and sugar.
Mix dry ingredients together. Alternately mix sugar mixture, dry ingredients and milk to form a smooth batter.
Pour batter into 2-quart casserole.
Spread 2 cups cherries over batter.
Sprinkle 1/2 cup sugar on the fruit, then pour 1/2 cup juice (or whatever has accumulated from the fruit) over top of mixture.
Bake at 350\u00b0 for 1 hour.