Chocolate Chip Cheesecake - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/3 c. Hershey's cocoa
1/3 c. sugar
1/3 c. margarine or butter, melted
3 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
3 eggs
2 tsp. vanilla extract
1 c. Hershey's mini chips
1 tsp. flour

Preparation

Preheat oven to 300\u00b0.
Combine crumbs, cocoa, sugar and margarine.
Press firmly on bottom of 9-inch spring-form pan. Beat cheese until fluffy.
Gradually beat in condensed milk until smooth.
Add eggs and vanilla; mix.