World Famous Potato Salad - cooking recipe

Ingredients

cubed, cooked potatoes
4 to 6 boiled eggs
1 jar sweet relish or salad cubes
1 jar pimentos
1 large chopped onion
1 or 2 stalks celery, finely chopped
1/2 tsp. celery seed
mayonnaise
mustard
sour cream

Preparation

Put egg yolks in small bowl and mash with fork, adding pickle juice and very small amount mustard.
Add sour cream, mayonnaise and possibly more pickle juice until right consistency.
Chop up egg whites, add along with all other listed ingredients to cooked, drained potatoes.
Then add mayo/dressing mixture and you might need some salt (taste to see).
Mix well together with hands.