Aunt Mary Troop'S Spinach Salad Dressing - cooking recipe

Ingredients

2 c. salad oil
1 c. sugar
1 tsp. dry mustard
1 tsp. chopped onion
1 tsp. salt
2/3 c. vinegar

Preparation

Put all ingredients in a blender and whirl for about 20 seconds.
This can\tbe
stored
in\tyour
refrigerator up to 2 months.
Ours never lasts
that
long as we love it and use it on tossed salad too.
Delicious!