Ground Beef Grand Style - cooking recipe
Ingredients
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1 large can biscuits
1 1/2 lb. ground beef
1 c. chopped onion
1 tsp. salt
1 can cream of mushroom soup
1/4 c. milk
1 (4 oz.) cream cheese
1/4 c. catsup
Preparation
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Brown beef and onions; drain.
Combine cream cheese, soup and milk.
Add salt, beef and catsup.
Pour into 2-quart casserole. Bake at 375\u00b0 for 10 minutes.
Place biscuits on top.
Bake another 15 to 20 minutes.
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