Ground Beef Grand Style - cooking recipe

Ingredients
    1 large can biscuits
    1 1/2 lb. ground beef
    1 c. chopped onion
    1 tsp. salt
    1 can cream of mushroom soup
    1/4 c. milk
    1 (4 oz.) cream cheese
    1/4 c. catsup
Preparation
    Brown beef and onions; drain.
    Combine cream cheese, soup and milk.
    Add salt, beef and catsup.
    Pour into 2-quart casserole. Bake at 375\u00b0 for 10 minutes.
    Place biscuits on top.
    Bake another 15 to 20 minutes.

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