Strawberry Freezer Jam - cooking recipe

Ingredients

2 c. crushed strawberries (about 1 qt. ripe fruit)
4 c. sugar
3/4 c. water
1 box Sure-Jell fruit pectin

Preparation

Thoroughly mix fruit and sugar in a large bowl.
Let stand 10 minutes.
Mix water and fruit pectin in small saucepan; boil 1 minute, stirring constantly.
Remove from heat and stir in fruit. Continue stirring for 3 minutes.