Blueberry Crisp - cooking recipe

Ingredients

4 c. blueberries
3/4 c. brown sugar, packed
1/4 tsp. cinnamon
1 tsp. lemon juice
1/2 c. flour
1/4 c. butter, softened

Preparation

Preheat oven to 325\u00b0.
Put berries in 9-inch pie pan. Sprinkle with lemon juice.
Blend remaining ingredients and sprinkle on berries.
Bake 25 minutes.
Serve warm.
Serves 6.