Crazy Cake - cooking recipe
Ingredients
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2 c. sugar
3 c. flour (do not sift)
1/3 c. cocoa
2 tsp. baking soda
1 tsp. salt
2 c. warm water
1 c. Wesson oil
1 Tbsp. vinegar (apple cider)
1/2 c. chocolate chips
Preparation
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Mix all ingredients, except chocolate chips, in no given order. Pour into 9-inch tube pan or Bundt pan.
You need not grease the pan.
Sprinkle chocolate chips over the top of the batter.
Bake at 350\u00b0 for 1 hour.
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