Old-Fashioned Lemonade - cooking recipe

Ingredients

8 lemons
2 c. sugar
ice water

Preparation

Wash lemons and slice thin.
Place in 1 gallon pitcher.
Add sugar.
Pound with a wooden spoon to squeeze juice from slices. Stir well.
Add several ice cubes.
Let stand 30 minutes.
Add water to make 1 gallon.
Serve the same day as made.