Tortilla Bites - cooking recipe

Ingredients
    1 pkg. dry onion soup mix
    1 (8 oz.) pkg. softened cream cheese
    1/4 c. chopped green onion
    6 flour tortillas (8 inches each)
Preparation
    In small bowl combine all ingredients until smooth.
    Spread each tortilla with 1/4 cup cheese mixture, spreading evenly to edge.
    Tightly roll up in jelly roll fashion.
    Place seam side down in shallow dish.
    Cover and refrigerate 2 hours.
    Cut each tortilla into 1-inch slices.
    Garnish with shredded carrots or green onions.
    Delicious.

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