Tortilla Bites - cooking recipe
Ingredients
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1 pkg. dry onion soup mix
1 (8 oz.) pkg. softened cream cheese
1/4 c. chopped green onion
6 flour tortillas (8 inches each)
Preparation
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In small bowl combine all ingredients until smooth.
Spread each tortilla with 1/4 cup cheese mixture, spreading evenly to edge.
Tightly roll up in jelly roll fashion.
Place seam side down in shallow dish.
Cover and refrigerate 2 hours.
Cut each tortilla into 1-inch slices.
Garnish with shredded carrots or green onions.
Delicious.
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