Chili - cooking recipe

Ingredients

1 1/2 c. dried beans
8 oz. tomato sauce
2 (1 lb.) cans tomatoes and sauce
2 lb. ground beef, browned
1 1/2 c. onions, chopped
1/2 c. green peppers
2 cloves garlic
2 Tbsp. chili powder
1 tsp. salt
1 tsp. oregano
1/2 tsp. cumin
1/2 tsp. hot peppers

Preparation

Combine ingredients in crock-pot.
Cook 8 to 12 hours.