Banana Nut Bread - cooking recipe
Ingredients
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3 c. sugar
1 c. shortening
4 eggs
2 tsp. vanilla extract
1 1/2 c. buttermilk
2 tsp. soda
4 c. all-purpose flour
1 c. chopped walnuts or pecans
3 large bananas, mashed
Preparation
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Cream sugar and shortening in bowl of electric mixer.
Add eggs, one at a time.
Beat well.
Add vanilla.
Combine soda and buttermilk.
Add flour and buttermilk alternately to creamed mixture.
Fold in bananas and nuts.
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