Banana Nut Bread - cooking recipe

Ingredients
    3 c. sugar
    1 c. shortening
    4 eggs
    2 tsp. vanilla extract
    1 1/2 c. buttermilk
    2 tsp. soda
    4 c. all-purpose flour
    1 c. chopped walnuts or pecans
    3 large bananas, mashed
Preparation
    Cream sugar and shortening in bowl of electric mixer.
    Add eggs, one at a time.
    Beat well.
    Add vanilla.
    Combine soda and buttermilk.
    Add flour and buttermilk alternately to creamed mixture.
    Fold in bananas and nuts.

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