Scott'S Spaghetti Salad - cooking recipe

Ingredients
    1 lb. pkg. spaghetti noodles, cooked and drained
    1 green bell pepper, chopped
    1 small red onion, chopped
    3 tomatoes, chopped
    1 bottle Italian salad dressing (Zesty)
    1 to 1 1/2 Tbsp. Schilling Salad Supreme seasoning
Preparation
    Mix ingredients
    in chilled Dutch oven.
    Place in creek for 3 to 6 hours to chill.
    Stir to blend every hour.
    Careful not to get any water inside Dutch oven.

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