Scott'S Spaghetti Salad - cooking recipe
Ingredients
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1 lb. pkg. spaghetti noodles, cooked and drained
1 green bell pepper, chopped
1 small red onion, chopped
3 tomatoes, chopped
1 bottle Italian salad dressing (Zesty)
1 to 1 1/2 Tbsp. Schilling Salad Supreme seasoning
Preparation
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Mix ingredients
in chilled Dutch oven.
Place in creek for 3 to 6 hours to chill.
Stir to blend every hour.
Careful not to get any water inside Dutch oven.
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