Blueberry Muffins - cooking recipe

Ingredients

1 1/2 c. self-rising flour
1 c. sugar
1/2 c. milk
1/4 c. Wesson oil
1 egg
1 1/2 c. fresh blueberries

Preparation

Combine the first 5 ingredients.
Fold in blueberries.
Pour in paper-lined muffin tins.
Bake at 400\u00b0 for 15 minutes.
Makes 12.