Rum Or Bourbon Balls - cooking recipe

Ingredients

3 c. vanilla wafers
1 c. finely chopped walnuts
1 c. confectioners sugar
3 Tbsp. light corn syrup
1 1/2 Tbsp. cocoa
1/2 c. bourbon or rum

Preparation

Crush vanilla wafers with a rolling pin. Mix all ingredients together.
Shape into small balls about one-inch in diameter. Roll in confectioners sugar.
Makes about 4 dozen.