Peach Pie - cooking recipe

Ingredients

1 can peaches and juice
1 stick oleo
3 c. sugar
1/2 Tbsp. flour
1 pie crust
1 egg

Preparation

Put peaches in raw pie crust.
Melt oleo, sugar and flour. Beat egg and mix with sugar mixture.
Pour in pie crust and bake at 375\u00b0 until brown.