Ingredients
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1/4 c. butter or margarine, softened
3/4 c. (3 oz.) shredded Cheddar cheese
1/2 c. mayonnaise
1/4 c. chopped green onions
1 (16 oz.) loaf French bread
Preparation
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Combine first 4 ingredients; mix well.
Slice bread in half lengthwise.
Spread cheese mixture on bread.
Broil 6 inches from heat 2 minutes or until bubbly.
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