Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
3/4 c. each, chopped: onions, carrots, bell pepper, broccoli, tomatoes, cauliflower and mushrooms (if desired)
2 (8 oz.) pkg. cream cheese
3/4 c. mayonnaise
1 pkg. Hidden Valley Ranch salad dressing mix

Preparation

Spread crescent rolls on ungreased cookie sheet.
Bake at 350\u00b0 for 5 to 7 minutes; cool.
Spread topping over crust; add vegetables.
Top with grated cheese (Cheddar or whatever you prefer).
Let set in refrigerator overnight.