Whacky Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
7 Tbsp. cocoa
2/3 c. oil
2 Tbsp. vinegar
2 tsp. vanilla
2 c. cold water over all
Preparation
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Mix well dry ingredients (flour, sugar and cocoa) and make 3 holes (1 for the oil, 1 for the vinegar and 1 for vanilla).
Pour all water over entire ingredients.
Beat until smooth.
Bake at 350\u00b0 for 45 minutes to 1 hour.
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