Raw Apple Cake - cooking recipe

Ingredients

1 1/2 c. raw apples, chopped fine
1 c. sugar
3/4 c. oil
1 tsp. vanilla
2 eggs
1 1/2 c. plain flour
1 tsp. soda
pinch of salt
1/2 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Beat eggs. Add sugar, then oil. Sift dry ingredients together and add to mixture.
Mix well, then add vanilla and nuts.
Bake in a 9 x 13-inch pan at 300\u00b0 for 25 minutes.