Banana Cake - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. shortening
2 eggs
1 tsp. salt
2 1/2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. baking soda
1 1/3 c. bananas, mashed
1/3 c. milk
1 tsp. vanilla

Preparation

Mix sugar and shortening until smooth. Beat in eggs. In a separate bowl, combine salt, flour, baking powder and baking soda. Gradually add dry mix to wet mix, alternating with milk.
Mix in bananas and then vanilla. Pour into a greased 13 x 9-inch pan. Bake at 325\u00b0 for 30 to 35 minutes.
Toothpick test.