Macaroni Salad - cooking recipe

Ingredients

1 (7 oz.) pkg. Creamettes or 2 c. macaroni
1 (17 oz.) can sweet peas, drained
1 c. diced Spam
2 Tbsp. salad oil
2 Tbsp. vinegar
1 Tbsp. minced onion
1/2 tsp. salt
1/4 tsp. pepper
1 c. diced Cheddar cheese
1/3 c. mayonnaise
1 c. diced celery

Preparation

Cook macaroni; drain.
While still hot, drizzle with oil and vinegar.
Add
onion,
seasonings
and
cheese; toss well. Gently mix in Spam and remaining ingredients.
Chill.
Serve on salad greens.