Strawberry And Spinach Salad - cooking recipe

Ingredients

10 oz. fresh spinach
1 lb. fresh strawberries
1/4 c. sugar
3 Tbsp. lemon juice
1 egg yolk
6 Tbsp. vegetable oil

Preparation

Rinse, drain and remove stems from spinach; tear into bite-size pieces.
Hull and slice strawberries.
Place spinach in bowl.
Top with sliced strawberries.
Place sugar in medium bowl. Add lemon juice; whisk until sugar dissolved.
Add yolk, whisking until dissolved completely.
Whisk 6 tablespoons (one at a time) into mixture.
Can be refrigerated until ready to use.
Rewhisk and pour over spinach/strawberries.
Gently mix.
Serve and enjoy.