Pronto Pizzas Deluxe(Serves Six) - cooking recipe
Ingredients
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2 Tbsp. olive oil
4 small leeks (white part only), sliced crosswise
2 large red bell peppers, thinly sliced
1/4 tsp. dried crushed red pepper
2/3 lb. turkey Italian sausage, casings removed (about 6 small)
2 (1 lb.) pizza crusts (like Boboli)
1/2 c. olive paste *
1 1/2 lb. Mozzarella, grated
2/3 c. chopped fresh basil
Preparation
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Heat oil in heavy large skillet over medium-high heat.
Add leeks and bell pepper and saute until just tender, about 8 minutes.
Add crushed red pepper and stir 30 seconds.
Transfer to plate.
Add sausage to skillet and cook until no longer pink, crumbling with fork, about 4 minutes.
Transfer to another plate. (Can be prepared 1 day ahead; cover vegetables and sausage separately and chill.)
Preheat oven to 450\u00b0.
Place pizza crusts on pizza pans or baking sheets.
Spread 1/4 cup olive paste over each.
Top with cheese.
Divide sausage and vegetables between pizzas.
Bake until cheese melts, about 15 minutes.
Top with basil.
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