Frozen Fruit Salad - cooking recipe

Ingredients
    1 medium can fruit cocktail
    1 small can crushed pineapple
    1 (3 oz.) pkg. raspberry jello
    1 small can Pet milk
    2 Tbsp. mayonnaise
Preparation
    Drain juice from fruit and bring to a boil.
    Dissolve jello in juice.
    Mix fruit, milk and mayonnaise, add to jello mix. Refrigerate overnight.

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