Frozen Fruit Salad - cooking recipe
Ingredients
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1 medium can fruit cocktail
1 small can crushed pineapple
1 (3 oz.) pkg. raspberry jello
1 small can Pet milk
2 Tbsp. mayonnaise
Preparation
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Drain juice from fruit and bring to a boil.
Dissolve jello in juice.
Mix fruit, milk and mayonnaise, add to jello mix. Refrigerate overnight.
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