Christmas Breakfast Dish - cooking recipe

Ingredients

3 c. cooked cubed ham
3 c. bread cubes (French or Italian)
1/2 c. cubed Cheddar cheese
1 Tbsp. flour
1 tsp. dry mustard
1 Tbsp. melted butter
4 eggs, beaten
3 c. milk
2 dashes Tabasco sauce
1 dash Worcestershire sauce

Preparation

In a large baking dish, combine ham, bread, cheese, flour, mustard and butter.
Mix together the eggs, milk and 2 sauces. Pour over bread mixture.
Chill in refrigerator overnight and bake Christmas morning at 350\u00b0 for 75 minutes.