Onion Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
2/3 c. milk
3 Tbsp. brown sugar
1 Tbsp. prepared mustard
1 envelope onion soup mix
1 egg
3 Tbsp. catsup
Preparation
-
Heat oven to 350\u00b0.
Mix ground beef, onion soup mix, milk and egg.
Press mixture firmly in ungreased loaf pan (8 1/2 x 4 1/2 x 2 1/2-inch).
Loosen edges with spatula; unmold loaf in ungreased rectangular pan (13 x 9 x 2-inch).
Mix remaining ingredients; spoon onto loaf.
Bake, uncovered, for 1 hour.
Leave a comment