Plum Cake - cooking recipe

Ingredients

1/2 c. butter
2 eggs
8 plums
1 c. sugar
1 c. flour
1 tsp. cinnamon

Preparation

Use butter that has softened at room temperature or place it in a bowl that was rinsed with very hot water so it will soften. Add 1/2 cup sugar and 1 egg.
Stir until thoroughly mixed.
Add second egg and beat until light.