Seafood Gumbo - cooking recipe

Ingredients

1 small chicken
1 lb. link sausage
1 onion, chopped
1 stalk celery, chopped
10 small pods okra, chopped
1 lb. shrimp
6 green onions
1/2 pt. picante sauce

Preparation

Cook chicken and debone.
Save the broth.
Saute onion and shrimp until the shrimp turn pink.
Add all ingredients to chicken broth.
Add 1 package Oak Grove gumbo mix, salt and pepper to taste and okra.
Cook slowly for 30 minutes.