Wheat Bars - cooking recipe

Ingredients

2 sticks margarine, softened
1/2 c. brown sugar
1/2 c. granulated sugar
1 egg
1 1/4 c. flour
1 1/4 c. oatmeal (not instant)

Preparation

In large bowl cream margarine and sugars.
Add to creamed mixture, 1 egg and beat well.
In small bowl combine flour and oatmeal.
Add this to creamed mixture and mix well.
Spread dough in 9 x 12-inch baking pan (do not grease).
Bake at 350\u00b0 for 15 minutes.
Remove from oven and cool completely.
Spread topping over cooled oat mixture.