Fay'S Chunky Sweet Pickles - cooking recipe
Ingredients
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10 medium cucumbers
8 c. sugar
5 Tbsp. salt
2 Tbsp. pickling spices (in a bag)
4 c. cider vinegar
Preparation
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Wash cucumbers and leave whole.
Put in a pan and pour boiling water over pickles, enough to cover pickles.
Repeat boiling water for 3 more days.
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