Fay'S Chunky Sweet Pickles - cooking recipe

Ingredients
    10 medium cucumbers
    8 c. sugar
    5 Tbsp. salt
    2 Tbsp. pickling spices (in a bag)
    4 c. cider vinegar
Preparation
    Wash cucumbers and leave whole.
    Put in a pan and pour boiling water over pickles, enough to cover pickles.
    Repeat boiling water for 3 more days.

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