Cheese Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/4 c. melted butter
1/4 tsp. garlic powder

Preparation

Mix to soft dough.
Beat vigorously for 30 seconds.
Drop by spoonfuls on ungreased cookie sheet.
Pat down peaks.
Cook 10 minutes.
Watch carefully.
Remove from oven and brush with melted butter and garlic powder.
Makes 12.