Pork Tenderloin - cooking recipe

Ingredients

1 3/4 lb. tenderloin
1/4 c. soy sauce
2 cloves garlic, sliced
1/4 c. honey
1 c. sesame seed
2 pieces ginger root, minced

Preparation

Combine soy sauce, garlic and ginger and marinate tenderloin in it for at least 1 hour.
Dry tenderloin and cover with honey. Roll in sesame seed.
Bake at 400\u00b0 for about 20 minutes.
Let stand for 5 minutes.
Serves 3.