Sea Foam Salad - cooking recipe

Ingredients

1 package lime jello
1 can pears
6 oz cream cheese
1 container of Cool Whip

Preparation

Drain pears and add water to juice to make 1 cup.
Heat.
Cut up cream cheese.
Add hot juice to jello and stir until dissolved. Add cream cheese and stir.
Add pears.
Cool in refrigerator until beginning to set and add container of Cool Whip.