Ambrosia Salad - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
1 (11 oz.) can mandarin oranges
1 c. flaked coconut
1 (16 oz.) can fruit cocktail
1 c. sour cream
4 Tbsp. sugar
1/2 c. chopped pecans

Preparation

Drain all fruit.
Mix sour cream and sugar.
Mix all ingredients together; cover and chill.