Candied Sweet Potatoes - cooking recipe

Ingredients

4 large sweet potatoes, baked
1/4 c. melted butter
3/4 c. honey
3/4 c. orange juice
1/4 tsp. salt
1 Tbsp. flour

Preparation

Peel potatoes.
Cut into halves.
Place in greased 8 x 8 x 2-inch pan.
Combine butter, honey, orange juice, salt and flour in saucepan.
Cook until slightly thickened, stirring constantly. Pour over potatoes.
Bake at 450\u00b0 for 10 minutes or until done.