Justin'S Favorite Gingersnap Cookies - cooking recipe

Ingredients

2/3 c. shortening
1 c. sugar
1 beaten egg
4 Tbsp. molasses
2 c. flour + 2 Tbsp.
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. salt
2 tsp. baking soda
1/4 c. sugar for rolling

Preparation

Combine shortening, 1 cup sugar, 1 beaten egg and molasses. Add flour, cinnamon, ginger, salt and baking soda.
Roll in a ball and dip in sugar.
Bake at 350\u00b0 for 15 minutes.