Sweet Rolls - cooking recipe

Ingredients

5 c. flour
1 cake mix (any kind, be daring)
2 pkg. yeast
2 1/2 c. warm water

Preparation

Mix all together; let rise 2 times before rolling out.
Make as you like for sweet rolls with butter, brown sugar, nuts, etc. Let rise a little while.
Bake at 350\u00b0 for about 20 minutes.