Jam Cake - cooking recipe

Ingredients

1 c. sugar
1 c. cooking oil
3 eggs
1 c. buttermilk
1 1/2 tsp. soda
2 c. sifted flour
1 c. jam
1/2 c. strawberry preserves
1 tsp. cinnamon
1 tsp. cloves
1 tsp. allspice
1/2 c. chopped nuts (if desired)

Preparation

Mix the sugar and oil well.
Add the eggs, buttermilk and soda; mix.
Add the flour; mix until well blended.
Add the jam, preserves, cinnamon, cloves, allspice and chopped nuts (if desired).
Bake in tube pan for 30 minutes at 350\u00b0, or until done.