Ravishing Rocky Road - cooking recipe

Ingredients
    1 1/2 lb. milk chocolate
    2 c. large marshmallows
    1 1/2 c. coarsely chopped nuts
Preparation
    Place chocolate in 2-quart glass bowl. Microwave on High 2 1/2 minutes. Stir well until evenly melted. Fold in marshmallows and nuts. Coat evenly. Turn into buttered 8-inch square dish. Chill until set. Cut in squares. Makes 2 pounds.

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