Ravishing Rocky Road - cooking recipe
Ingredients
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1 1/2 lb. milk chocolate
2 c. large marshmallows
1 1/2 c. coarsely chopped nuts
Preparation
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Place chocolate in 2-quart glass bowl. Microwave on High 2 1/2 minutes. Stir well until evenly melted. Fold in marshmallows and nuts. Coat evenly. Turn into buttered 8-inch square dish. Chill until set. Cut in squares. Makes 2 pounds.
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