Paprika Sticks - cooking recipe

Ingredients

18 medium (6 to 8-inch) cukes
3 3/4 c. cider vinegar
6 c. sugar
3 Tbsp. salt
4 1/2 tsp. celery seed
4 1/2 tsp. turmeric
3/4 tsp. mustard seed

Preparation

Slice cucumbers and cover with boiling water; leave overnight. Prepare syrup with vinegar, sugar, salt, celery seed, turmeric and mustard seed.
Pack cukes in jars.
Pour syrup over cukes and seal.
Cook in boiling water bath for 5 minutes.