Pasta And Chicken Salad - cooking recipe

Ingredients

1 lb. rotini (uncooked)
1 c. frozen corn, cooked and drained
1 red bell pepper, chopped
1 c. mushrooms, sliced
1/2 c. celery, sliced
1/4 c. onion, chopped
1 c. Cheddar cheese, cut in chunks
3/4 c. Italian dressing
1/2 c. mayo
1/8 tsp. pepper
2 (5 oz.) cans chunk chicken, drained and flaked

Preparation

Prepare rotini; drain.
Combine with next 7 ingredients. Combine dressing, mayo and pepper.
Add to salad mixture.
Toss. Add chicken.
Cover and chill.