Aunt Allison'S Banana Bread - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 1/2 c. sugar
    3 ripe bananas
    2 c. flour
    1 tsp. baking soda
    1/4 tsp. salt
    4 Tbsp. buttermilk
    1 tsp. vanilla
    2 eggs
    1 c. nuts (pecans or walnuts), chopped (optional)
Preparation
    Cream the butter and sugar; add eggs.
    Mix well.
    Add remaining ingredients except nuts.
    Mix well.
    Stir in nuts.
    Bake at 325\u00b0 for 1 hour in 2 greased loaf pans.

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