Chicken And Wild Rice - cooking recipe

Ingredients

1/2 c. chopped onion
1/2 c. butter
1/4 c. flour
1 (4 1/2 oz.) can mushrooms and juice
1 1/2 c. chicken broth
1 1/2 c. half and half
1 1/2 c. cooked, chopped chicken
1 (6 oz.) box wild rice
1/4 c. sliced almonds
2 Tbsp. parsley
1 small can sliced water chestnuts
salt and pepper

Preparation

Saute onion and butter.
Stir in flour and cook 3 minutes. Combine chicken broth with mushroom juice.
Slowly stir in onion mixture.
Stir in cream (half and half).
Cook until mixture thickens, about 5 minutes.
Add mushrooms, chicken, rice and remaining ingredients.
Pour into baking dish and bake at 350\u00b0 for 45 minutes.