Oatmeal Muffins - cooking recipe

Ingredients

1 c. all-purpose flour
1/4 c. whole wheat flour
1 Tbsp. baking powder
1 tsp. salt
1/3 c. sugar
1 tsp. vanilla
1 egg
1 c. milk
1/3 c. oil
1 c. oats
1 c. chopped nuts
1/2 c. raisins (optional)

Preparation

Mix flours, salt, baking powder and sugar in large bowl.
Add egg, milk, oil and vanilla; mix well.
Add oats, nuts and raisins if desired.
Stir in well.
Fill greased muffin pans half full. Bake at 375\u00b0 for 20 to 25 minutes until browned.