Avocado Fingers - cooking recipe

Ingredients
    2 ripe avocados
    1/2 tsp. salt
    1/4 tsp. paprika
    1 1/2 tsp. lemon juice
    1 lb. bacon strips, cut in half
    toast strips
    dash of pepper
Preparation
    Mash avocados. Add salt, pepper, paprika and lemon juice. Spread on a 1 x 3-inch toast strip.
    Place narrow strips of bacon over avocado.
    Broil until bacon crisps.

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