Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
1 pkg. instant vanilla pudding
1/2 c. Crisco oil
1 c. water
1 (6 oz.) pkg. semi-sweet chocolate chips
1 bar Baker's German's chocolate, grated
1/4 c. powdered sugar

Preparation

Preheat oven to 350\u00b0.
Grease and flour tube pan or Bundt pan. Mix the first 5 ingredients.
Fold in chocolates.
Pour batter into prepared pan.
Bake at 350\u00b0 for 1 hour.
When done, sprinkle powdered sugar on top.